Spiderweb guacamole
Creamy guacamole under a sour cream web, served with tortilla chips.
Active time10 min
CookingNo cooking
Total10 min
Add to my week
Loading your week…
Ingredients
- a quarter of a cup of sour cream
- 2 pitted black olives
- 150 g corn tortilla chips
- 4 cups of prepared guacamole
Preparation
Spread the guacamole in a shallow dish. Put the sour cream in a fine piping bag and pipe concentric circles over it. Draw a knife tip from the centre towards the edge to create a web.
a quarter of a cup of sour cream4 cups of prepared guacamole- serving platter
- spoon
- piping bag
- knife
Halve an olive for the body. Cut the remaining olives into thin strips and arrange as legs on either side. Put the spider on the web and the chips around the dish.
2 pitted black olives150 g corn tortilla chips- knife
- cutting board
- serving platter
Allergens
Composition to be confirmed.
Composition to check for: Celery, Crustaceans, Eggs, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Tree nuts, Peanuts, Sesame, Soy, Sulphites.
Sources and credits
Photo: Au Menu — created with ImageGen at Roch’s request · Editorial permission from Roch for Au Menu; OpenAI terms
Au Menu · AI-generated illustration