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Bananas in coconut milk without sesame

Bananas in coconut milk without sesame

Bananas gently poached in coconut milk with palm sugar, served without a sesame garnish.

Active time15 min

Cooking10 min

Total20 min

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Ingredients

  • 4 bananas
  • 200 ml coconut milk
  • 40 g palm sugar

Preparation

  1. Peel the bananas and cut them into large chunks. Grate or chop the palm sugar if it is in a block.

    4 bananas
    40 g palm sugar
    • knife
    • grater
  2. Simmer the coconut milk and sugar gently for 3 minutes, until the sugar dissolves.

    200 ml coconut milk
    • saucepan
  3. Add the bananas and cook gently for 5 minutes without stirring too much.

    • saucepan
  4. Divide the bananas and their sweetened coconut milk between bowls and serve.

    • bowls

Allergens

No allergens identified in the ingredients.

Sources and credits

Photo: Au Menu — created with ImageGen at Roch’s request · Editorial permission from Roch for Au Menu; OpenAI terms

Au Menu · AI-generated illustration

Bananas in coconut milk without sesame