Pattaya fried rice omelette
Chicken and vegetable fried rice wrapped in an omelette.
Active time45 min
Cooking35 min
Total2 hResting : 1 h
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Ingredients
- 2 cloves of garlic
- 1 carrot
- 2 shallots
- 1 spring onion
- 1 cup of shelled peas
- 6 eggs
- 2 chicken breast fillets
- 3 tbsp olive oil
- ½ tsp ground pepper
- 150 g long-grain rice (dry)
- 2 tbsp fish sauce
- 2 tbsp tomato sauce
- ¼ tsp salt
- 1 jalapeño
- 2 red chillies
Preparation
Rinse the rice and cook in boiling water according to the packet instructions for about 12 minutes. Drain and spread out in a shallow dish. Let the steam escape for a few minutes, then refrigerate for 1 hour to cool it quickly.
150 g long-grain rice (dry)- saucepan
- colander
- dish
Remove the seeds from the red chillies and jalapeño. Meanwhile, peel and chop the garlic and shallots. Peel and finely dice the carrot. Wash and chop the spring onion and deseeded chillies. Cut the chicken into small pieces.
2 cloves of garlic1 carrot2 shallots1 spring onion2 chicken breast fillets1 jalapeño2 red chillies- knife
Heat 2 tbsp of oil in a non-stick frying pan. Fry the garlic and shallots, stirring, until golden and fragrant.
3 tbsp olive oil- non-stick frying pan
Add the chicken, carrot, peas and red chillies. Cook for 8 to 10 minutes, stirring, until the chicken reaches a core temperature of 75 degrees Celsius for 30 seconds.
1 cup of shelled peas- non-stick frying pan
- food thermometer
Add the rice, fish sauce, tomato sauce, salt, pepper, spring onion and jalapeño. Stir until everything is well combined.
½ tsp ground pepper2 tbsp fish sauce2 tbsp tomato sauce¼ tsp salt- non-stick frying pan
Beat 6 eggs. Use the remaining oil to cook 3 small omelettes in a non-stick frying pan. Cook each omelette for 1 to 2 minutes on the first side.
6 eggs- frying pan
- bowl
- whisk
Carefully turn each omelette with a spatula and cook the other side for 1 to 2 minutes.
- frying pan
- spatula
Divide the fried rice into the centre of each omelette. Fold the edges over, then serve with the opening underneath.
- serving plate
- spatula
Allergens
- Eggs
- Fish
Sources and credits
Photo: Au Menu — created with ImageGen at Roch’s request · Editorial permission from Roch for Au Menu; OpenAI terms
Au Menu · AI-generated illustration
Recipe translated and adapted from Wikibooks and its contributors, under CC BY-SA 4.0.
- Adaptation éditoriale : Correction demandée par Roch le 2 novembre 2026 : préparation explicite et cuisine simple. Relecture IA, sans essai en cuisine.
Estimated times.