Arroz con camarones — shrimp rice with ají
Cooked rice sautéed with shrimp, vegetables and a yellow chilli sauce.
Active time30 min
Cooking27 min
Total45 min
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Ingredients
- 5 garlic cloves
- 3 garlic cloves
- 1 onion
- 1 bell pepper
- 2 tomatoes
- 454 g raw peeled shrimp
- 1 tsp ground cumin for the shrimp
- 2 tsp ground cumin for the sauce
- 2 tsp ground turmeric
- a quarter of a cup of annatto oil
- 1 tbsp olive oil
- 1 tbsp ají amarillo chilli paste
- 1 tsp ground black pepper
- 2 cups of cold cooked white rice
- 1 tsp salt
- half a cup of dry white wine — optional
- half a cup of frozen peas
Preparation
If using frozen shrimp, thaw them in the refrigerator, then drain. Peel and separately chop the garlic for the shrimp and rice. Coat the drained shrimp with their garlic, cumin, salt and pepper. Peel and chop the onion. Wash, deseed and dice the pepper and tomatoes.
5 garlic cloves3 garlic cloves1 onion1 bell pepper2 tomatoes454 g raw peeled shrimp1 tsp ground cumin for the shrimp1 tsp ground black pepper1 tsp salt- knife
- chopping board
- mixing bowl
Heat the olive oil in a frying pan. Sauté the garlic for the rice, add the rice and stir until hot. Set aside in a dish. In the same pan, combine annatto oil, sauce cumin, turmeric, onion, ají, pepper and tomatoes. Cook for 10 min, stirring. Add the wine if desired and cook for another 5–7 min until the vegetables are tender.
2 tsp ground cumin for the sauce2 tsp ground turmerica quarter of a cup of annatto oil1 tbsp olive oil1 tbsp ají amarillo chilli paste2 cups of cold cooked white ricehalf a cup of dry white wine — optional- frying pan
- spoon
- serving dish
Return the rice to the sauce with the peas. Stir, add the seasoned shrimp and cook over low heat, stirring, until opaque throughout and the peas are tender. Serve hot in small side portions.
half a cup of frozen peas- frying pan
- spoon
Allergens
- Crustaceans
- Sulphites
Sources and credits
Photo: Au Menu — created with ImageGen at Roch’s request · Editorial permission from Roch for Au Menu; OpenAI terms
Au Menu · AI-generated illustration