Austrian
Kasnocken with cheese
Small pieces of poached pasta mixed with melted cheese and topped with golden onions and chives.
Recipes with under 60 minutes total time
Recipes with a stated total time under 60 minutes, including preparation, cooking and resting.
Austrian
A selection of recipes to discover.
- Austrian
Kaspressknödel — mountain cheese bread patties
Bread soaked in milk and egg, mixed with mountain cheese and pan-fried until golden.
British
A selection of recipes to discover.
Clapshot — potato and swede mash
A buttery potato and swede mash with chives.
Devilled kidneys
Browned lamb kidneys in a short mustard and Worcestershire sauce.
Canadian
A selection of recipes to discover.
- Canadian
Brussels sprouts, walnuts and maple syrup
Brussels sprouts caramelised with maple syrup, walnuts and thyme.
Pork and potato tourtière
A shortcrust pie filled with pork, potato and warm spices.
Nigerian
A selection of recipes to discover.
- Nigerian
Tuwo shinkafa, mashed rice
Short-grain rice cooked until sticky, then mashed and moulded.
Ewedu — jute leaf soup
Blended jute leaves with a lightly viscous texture, seasoned with locust beans and dried crayfish.
South African
A selection of recipes to discover.
- South African
Geelrys — yellow rice with raisins
Turmeric rice with cinnamon and cardamom, finished with raisins and butter.
Vetkoek — milk batter fritters
Baking-powder fritters, pan-fried until golden and served hot.
Sweet and savoury
A selection of recipes to discover.
- North African and Middle Eastern
Roasted aubergines with honey and sesame
Roasted aubergines lightly glazed with honey and topped with sesame seeds.
Sautéed sweet potato with honey
Sweet potato cubes browned in butter and honey, with optional smoked paprika.