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Orange salad with cinnamon

Orange salad with cinnamon

  • Dessert
  • Served cold
  • North African and Middle Eastern
  • No cooking
  • Salad
  • Vegan
  • Vegetarian

Fresh oranges with cinnamon and orange blossom water, without mint.

Active time15 min

CookingNo cooking

Total15 min

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Ingredients

  • 4 oranges
  • 1 g ground cinnamon
  • 15 ml orange blossom water

Preparation

  1. Peel the oranges, removing all the white pith, then cut the flesh into rounds. Collect any juice that runs out.

    4 oranges
    • knife
    • chopping board
  2. Arrange the oranges on a platter and drizzle with their juice and the orange blossom water. Sprinkle lightly with cinnamon.

    1 g ground cinnamon
    15 ml orange blossom water
    • serving platter
    • spoon

Allergens

No allergens identified in the ingredients.

Sources and credits

Photo: Au Menu — created with ImageGen at Roch’s request · Editorial permission from Roch for Au Menu; OpenAI terms

Au Menu · AI-generated illustration

Orange salad with cinnamon